Mum's Mill cashew flour is made from 100% whole cashews which are roasted and finely ground into powder. Cashews are naturally healthy packed with nutrients, vitamins, and minerals- especially known for their high levels of good, unsaturated fats and low in sugar.
It will be a wonderful addition to your cooking and baking.
Cashew flour can be used in place of other flours in baking to make cakes or cookies, can be substituted for breadcrumbs or can be used in curriers and soups as a thickener and to produce the creamy taste and texture.
Preservative-free, additive free and has nothing artificial added!
Made in Australia
Ingredients
Cashew Nut (100%)
